Parmesan Asiago Dipper by Olivelle

Details:

• 2.8 oz. Can
• Made in Bozeman, Montana
• Ingredients include Italian cheese (parmesan cheese, asiago cheese), onion, carrot, garlic, celery, sea salt, cane sugar, extra virgin olive oil, oregano, and rosemary. 

So you've just finished cooking a meal that you've been looking forward to all week, but it's just missing something. We've all been there! If you need that rich, cheesy flavor, make sure to reach for your Parmesan Asiago Dipper by Olivelle. Made with the perfect blend of Italian cheese, onion, carrot, garlic, celery, sea salt, cane sugar, extra virgin olive oil, oregano, and rosemary, this Montana-made seasoning will instantly elevate any dish it touches! Plus, it just might be one of the most versatile items in your pantry. Just mix with olive oil for a quick bread dipper, stir into sauces, sprinkle over pasta or veggies, rub on meats, toss with popcorn, or blend with butter for a savory spread! Trust us, you'll want to get your hands on the Parmesan Asiago Dipper by Olivelle.

Olivelle’s journey began with a passion for bold flavors in Bozeman and has blossomed into a trusted name for home chefs seeking to elevate their cooking. Their infused olive oils, flavorful balsamic, and carefully crafted spice blends bring an easy spark of creativity to any dish, from simple weeknight meals to festive gatherings. Whether you’re dipping fresh bread, enhancing a hot skillet, or adding a unique touch to your salad, Olivelle encourages you to cook confidently and enjoy the process!